December 14, 2017: “A new bakery — Madeleine Bakery and Bistro — is set to open Saturday in Wilkinsburg. The space is run by Andrew and Abigail Stump.
“We want to be a really classic neighborhood bakery. We’re not planning on making any flashy pastries,” says Andrew Stump, who is in charge of the kitchen.
He’s a veteran of many Pittsburgh-area restaurants including Lautrec, Notion, Bar Marco/The Livermore, Marty’s Market, Five Points Artisan Bakeshop and Iron Born.” Read More